Features of commercial industrial fully automatic cooking machine：
1) The commercial fully automatic cooking machine stirs evenly, has no dead ends, and the speed can be manually controlled or programmed. Automatic stirring reduces manual operation, and the industrial automatic cooking machine improves the cooking uniformity and improves the quality of the dishes.
2) With strong firepower and rapid heating, it can meet the cooking requirements of most dishes. The heating methods of the industrial automatic cooking machine include gas heating and electromagnetic heating, both of which can be customized for microcomputer temperature control, dual temperature monitoring of the bottom of the pot and the temperature of the dishes, to achieve standardized automatic cooking.
3) The pot body is formed by one-step stamping of 304 stainless steel steel plate, the whole pot body is hemispherical, and there is no dead corner when stirring; the heating is even, and the pot does not stick. The pot body is wear-resistant and chemical-resistant, and the stainless steel material is clean and hygienic, which is easy to clean.
100L to 600L volume is optional, single processing capacity: meat: 20-200kg; vegetables: 20-150kg. The best industrial cooking mixers large processing volume and high degree of automation greatly reduce the labor intensity of chefs and effectively improve the work efficiency of the central kitchen. When using an industrial fully automatic cooking machine, one person can even operate more than two industrial cooking mixers equipment at the same time.
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