How To Make Mexico Sauce Using An Industrial Cooking Mixer Kettle?

Writer：www.firemixer.com Time：2021-05-17 11:45 Browse：℃

How to make Mexico sauce using an industrial cooking mixer kettle?
Mexicos love to eat chili is famous in the world. In Mexico, no matter whether it is a city or a country, whether it is an ordinary home or a luxury hotel, peppers are indispensable on the table.
Mexico Sauce cooking mixer kettle_Mexico Sauce cooking mixer kettle Manufacturer
Mexicos eat chili peppers in a variety of ways. It is a common method to make chili into a sauce for serving. The locals call this sauce salsa. Regardless of breakfast, lunch or dinner, salsa is on the table. Although the main ingredient of salsa is chili, the taste and color are different due to the different ingredients. Common ones are green and red salsa. Green salsa is made with green peppers and a kind of green tomato with coriander, shallots, etc. There is a delicate fragrance in this spicy salsa. Spicy but not dry, refreshing and appetizing. Red salsa is made with red peppers and red tomatoes. It is spicy and full-bodied.
 
Mexico Chili Sauce
Material:
tomato, onion, chili, coriander, green onion, garlic powder, salt, black pepper 1/8 teaspoon
 
Method:
1. Cut the tomatoes and onions into small cubes; remove the seeds and chop the green peppers; wash and chop the coriander and green onions.
2. Put the tomatoes, onions, green peppers, coriander, shallots, garlic powder, salt and pepper into the industrial sauce cooking mixer kettle and stir until they are evenly mixed.
 
Advantages of Chili cooking mixer kettle:
1. Equipment usage (multiple purposes available in one machine):
cooking mixer jacketed kettle is widely used in the processing of foods such as candy, dairy products, wine, pastries, preserves, beverages, canned food, stew, and boiled pharmaceutical soups. It can also be used in large restaurants or canteens to boil soup, cooking, stew, porridge, etc. It is a good equipment for food processing to improve quality, shorten time and improve working conditions.
 
2. Safe and convenient
The inner pot body (inner pot) of the jacketed cooking kettle is made of acid-resistant and heat-resistant food-grade 304 stainless steel, equipped with a microcomputer control system, which can be fixed at a fixed temperature, not sticky or sticky, beautiful in appearance, easy to install, easy to operate, safe and reliable.
 
Lombardi chili cooking mixer kettle longze machinery Lombardi chili cooking mixer kettle manufacturer
 
Three, heating efficiency