Industrial Jacketed Cooking Kettle, Electric Heating Stirring Jacketed Cooking Kettle

Writer：www.firemixer.com Time：2021-08-14 15:26 Browse：℃

Industrial jacketed cooking kettle, electric heating stirring jacketed cooking kettle
 
Industrial jacketed cooking kettle, electric heating stirring jacketed cooking kettle can be divided into vertical and tiltable, as well as electric heating, steam heating, and gas frying pan. The vertical power is 20-60KW, the weight is 450kg, and the electric heating jacketed cooking kettle The diameter is 700mm-1400mm, the thickness of the outer container of the industrial jacketed cooking kettle is 4mm, and the thickness of the inner container is 4mm. There is an interlayer between the outer container and the inner container, which can be used to add heat transfer oil or steam. The electric heating and stirring jacketed cooking kettle is mainly composed of a rack, a pot body and a pot tilting device. Add appropriate amount of purified water and materials, open the air inlet valve to start heating, and when the materials reach a certain temperature and requirements, add seasonings and auxiliary materials. When the material meets the requirements, the electric dual-purpose jacketed cooking kettle closes the air inlet valve, turns the hand wheel to make the pot body rotate and tilt, and pour the processed materials into the container.
 
Industrial jacketed cooking kettle, electric heating stirring jacketed cooking kettle are widely used in various types of food processing industries, hotels, restaurants, industrial and mining enterprises, government agencies, military, colleges and universities canteens, as porridge, soup, cooking and stew. Braised products processing equipment is also suitable for food processing and brewing, wine making, pharmaceuticals and daily chemical industries such as candy, cakes, beverages, preserves, jams, etc., as materials for melting, disinfection, heating, blanching, pre-cooking, preparation, For processing such as cooking, sterilization, blending, and concentration, the stew sandwich pot is an excellent equipment for food processing to improve quality, shorten time, and improve working conditions.
 
Features of industrial jacketed cooking kettle and electric heating stirring jacketed cooking kettle:
1. Made of all 304 stainless steel, beautiful appearance, compact structure, easy to clean;
2. Use high-pressure boiler steam as energy source, in line with national steel pressure vessel standards;
3. The inner and outer parts of the pot are integrally stamped and formed by 304 stainless steel plate, automatically polished, and finely welded;
4. Unique honeycomb jacket structure, hemispherical pot body, large heat exchange area, fast heating speed, high efficiency and energy saving;
5. The pot body adopts a worm gear rod device 90 which can be tilted (tilting method is manual flip), which is convenient for feeding and discharging, and convenient for cleaning.