Description Of Electric Heating Jacketed Kettle And Stainless Steel Thermal Oil Jacketed Kettle

Writer：www.firemixer.com Time：2021-08-02 09:55 Browse：℃

Description of electric heating jacketed kettle and stainless steel thermal oil jacketed kettle
 
Electric heating jacketed kettle use:
Jacketed kettle (stainless steel jacketed kettle), widely used in food processing such as candy, pharmacy, dairy, alcohol, pastry, beverage, honey thread, canned food, and can also be used for soup, cooking, stew, and porridge in large restaurants or canteens It is an excellent equipment for food processing to improve quality, shorten time, and improve working conditions.
 
The characteristics of the electric heating heat-conducting oil jacketed kettle: This pot uses 380V power as the heat source, and the heat-conducting oil jacketed kettle is equipped with electric heating rods, electric thermocouples and heat-conducting oil, which can reach a maximum of 150°C and is controlled by an electric control box. It has the characteristics of large heating area, high thermal efficiency, uniform heating, short boiling time of liquid material, and easy control of heating temperature.
 
Stainless steel electric heating jacketed kettle structure: The inner pot (inner pot) of the pot is made of acid-resistant and heat-resistant austenitic stainless steel, which is beautiful in appearance, easy to install, easy to operate, safe and reliable. The outer jacket is made of 304 stainless steel, which form is chosen by the customer, of course, the price is also different.
 
Our company is a well-known manufacturer specializing in the production of jacketed kettles (stainless steel jacketed kettles, steam jacketed kettles, electric heating jacketed kettles).
jacketed kettles are mainly divided into vertical jacketed kettles (vertical jacketed kettles with stirring) and tilting jacketed kettles (tilting jacketed kettles with stirring) according to their forms;
According to the volume, it is divided into 50 liters of jacketed kettle, 100 liters of jacketed kettle, 200 liters of jacketed kettle, 300 liters of jacketed kettle, 400 liters of jacketed kettle, 500 liters of jacketed kettle, and 600 liters of jacketed kettle.
 
The electric heating jacketed kettle can be divided into steam heating jacketed kettle and electric heating jacketed kettle according to the heating method. According to the material, it can be divided into all-stainless steel jacketed kettle and ordinary jacketed kettle (the jacket material is A3 steel).
 
Features of tiltable electric heating jacketed kettle equipment:
Using heat transfer oil as the heat source, the price is low, the operation is convenient, the heating area is large, and the thermal efficiency is high. The material of the tiltable electric heating jacketed kettle has the advantages of fast heating, uniform heating and controllable heating temperature. Excellent food equipment that improves product quality, shortens working hours, and improves working conditions.
 
jacketed kettle related products: jacketed kettle, stainless steel jacketed kettle, jacketed steam pot, vertical jacketed kettle, tiltable jacketed kettle with stirring, scraped bottom stirred jacketed kettle, natural gas jacketed kettle, liquefied gas jacketed kettle, thermal oil jacketed kettle, electric Heating jacketed kettle, fixed jacketed kettle.
 
Remarks: The volume, interlayer working pressure, motor power, stirring blade structure, etc. can be customized according to customer specific requirements.