Writer:www.firemixer.com Time:2021-06-11 14:42 Browse:℃
Application of jacketed cooking kettle in the field of pharmaceuticals and food fermentation
Advantages of the use of jacketed kettle in the pharmaceutical field. The jacketed kettle pot means that the pan has two layers, and there is an interlayer in the middle of the two layers, which is used to enter the high-temperature medium to melt and mature domestic materials. So are there any benefits to using a jacketed cooking kettle in the medical field?
1. The jacketed kettle pot is suitable for the pharmaceutical, biological, food, chemical and other industries, and is often used for the evaporation of solvents such as traditional Chinese medicine extracts, fruit juices, and fine chemical solutions.
2. The jacket heating method is adopted to obtain a high finished product concentration. The steam jacketed cooking kettle equipment can be turned at 90 degrees to facilitate discharging and cleaning. The inside and outside of the equipment are precisely polished to meet the quality requirements.
3. The food jacketed cooking kettle equipment is mainly composed of a hemispherical tank, a bracket, a turning device, etc. It adopts steam heating, electric heating, heat conduction oil heating, and can be equipped with a stirring device, which is convenient to use.
4. As an open evaporator, the industrial jacketed boiler equipment can also be used as a batching tank. It is a relatively primitive equipment.
For now, food fermentation still accounts for a considerable proportion of the fermentation industry. Fermented food refers to a type of food manufactured by people using beneficial microorganisms. It has a unique flavor, such as yogurt, cheese, fermented rice, pickles, soy sauce, vinegar, tempeh, rice wine, beer, wine, etc., in the production process of these foods , jacketed cooking kettles (cooking pots) will be used. The jacketed cooking kettles have a wide range of applications, mainly used in food processing in food factories, and a small part of them are used in the kitchens of large restaurants.
So, what are the benefits of using a jacketed kettle pot in a food factory? Why do jacketed kettle receive praise from food factories? Let’s take a look at the jacketed kettle pot.
Jacketed kettle pot is a kind of heating tool. It is not easy to paste and scale, fast heating, large heating area, high thermal efficiency, uniform heating, short boiling time of liquid material, easy control of heating temperature, beautiful appearance, easy installation and operation Convenient, safe and reliable.
You can also choose the steam heating jacketed cooking kettle or the electric heating jacketed cooking kettle according to customer needs. The jacket working pressure, motor power, heating power, stirring blade structure, etc. can be customized according to customer special requirements.
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